Friday, June 14, 2024
Home Lastest Vacuum packaging method for food

Vacuum packaging method for food

by admin
0 comment

hehe, it’s impossible. It’s OK to keep it at home for three days, not to mention after vacuum packaging
let me give you an analysis
1 Quality of vacuum packaging machine, vacuum pump, vacuum degree is air pressure, and whether the seal is intact,
2 Whether the packaging bag is a vacuum packaging bag, and how about the overall quality of the bag, not if it has good air permeability
3 Sterilization is the best. (but now pickles seem to sell very fast. It won’t take so long)
I’m a packaging equipment to see if it’s suitable for you
Add: I found a box type microwave sterilization, which can sterilize 200kg in 8 hours, yq2g-01, Yongqing in Nanjing

in this case, check whether your bag is a vacuum bag. Generally, the bag leaks in three days. You need to customize the bag and it is a vacuum bag, so you can spend about 90 days in winter without any preservative. Thank you. If your bag is a vacuum bag, you should also increase the vacuum bag

You may also like

Leave a Comment

Soledad is the Best Newspaper and Magazine WordPress Theme with tons of options and demos ready to import. This theme is perfect for blogs and excellent for online stores, news, magazine or review sites.

Buy Soledad now!

Edtior's Picks

Latest Articles

u00a92022u00a0Soledad.u00a0All Right Reserved. Designed and Developed byu00a0Penci Design.